Here's how you do it--
- 3 tomatillos, peeled and cut into 1/4's
- 1 1/2 TBSP lime juice or the juice from 2 limes
- 1/2 c. buttermilk (or milk with a little bit lemon juice stirred in)
- 1/2 c. mayo--DO NOT substitute Miracle Whip
- 3/4 c. sour cream
- 1 pkg. dry ranch buttermilk dressing
- 1 c. fresh finely chopped cilantro
- 6 green onions, with ends
- 1 TBSP of green chili sauce
- 2 cloves crushed garlic
- 1 jalapeno, sliced thin--if you want your dressing to be HOT, then add the seeds, but I warned you, it'll be HOT HOT
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